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KOSMETYKI Z SZAFRANEM ? JESTEŚMY NA TAK - Orientana

COSMETICS WITH SAFFRON? WE ARE FOR IT

Saffron is the most expensive spice in the world! But not only that! It is also a valuable ingredient in cosmetics, aroma and medicine. It is not very common because it is very expensive. What is the reason for the high price of saffron? To obtain 1 kg of dried saffron, 150 thousand saffron flowers are needed. They are collected exclusively by hand. What is more, the pistils must be pulled out from the inside of the calyx very early in the morning, when the flowers are just opening.

Saffron (Crocus sativus) is a purple flower, and part of it is used in both cooking and cosmetics. It is actually the red pistils inside the calyx, of which there are only three in each flower. After separating the pistils from the calyx, they are dried in such a way as to preserve their color and flavor.

Available historical sources mention saffron as far back as 3,500 years ago. We know that in ancient times saffron was used by the Greeks and Romans as a perfume.

In India, saffron is grown mainly in the Jammu and Kashmir region – the northernmost states, most of whose territory is occupied by the Himalayas.

The appearance of saffron in South and East Asia is shrouded in mystery and there are various legends and contradictory information that describe where saffron came from in these territories.

One theory, based on historical accounts gathered from Persian sources, suggests that saffron was first introduced to India by Persian rulers who brought it to their gardens. Another is that the Phoenicians introduced saffron from Kashmir via their extensive trade routes, and it was used primarily to treat melancholy and as a dye.

Another Kashmiri legend has it that saffron first appeared much later, when two foreign Sufi wanderers, Khwaja Masood Wali and Hazrat Sheikh Shariffudin, were wandering into Kashmir. The foreigners fell gravely ill and requested a cure from the local ruler. When they received the cure, the holy men gave a saffron bulb in gratitude. In modern times, during the saffron harvest, grateful prayers are offered to these two saints. A shrine has been built in their honor in the saffron-growing village of Pampore in India.

Currently, saffron is used in dyeing clothes, in cooking and in cosmetics. As a spice in the form of a red-gold powder, it gives dishes an intense yellow color . It is used to season rice, seafood, poultry and soups. In cosmetics, it plays an antioxidant role, prevents skin aging, has a whitening effect on discolorations and reduces inflammation. Ayurvedic cosmetics with saffron have extraordinary power. The effect of saffron in cosmetics has been confirmed quite recently by world-famous scientists.

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